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Mango Hot Sauce
Mango Hot Sauce
Mango Hot Sauce
Mango Hot Sauce
Mango Hot Sauce
Mango Hot Sauce
Mango Hot Sauce
Mango Hot Sauce
Mango Hot Sauce

Mango Hot Sauce

$12.50

When sweetness and heat finally agree.

ENJOY IT

  • On nachos, tacos or fresh-from-the-oven pizza, an instant classic
  • With grilled tofu, chicken or roasted vegetables
  • In a grain bowl or a sharing dip at happy hour
  • On firm cheeses or in a gourmet sandwich

Mango brings sunny, fruity roundness while the pepper adds just enough heat to keep things interesting. A sauce that surprises with every bite, sweet up front, warm at the finish, and always worth going back for. A discovery gift for the person who loves flavours that surprise: sweet, tropical, and spicy.

DETAILS

Size: 148 ml / 5 oz
Storage: Refrigerate after opening

Ingredients: Mango, water, fermented hot pepper (hot pepper, water, sea salt), cane sugar*, onion, lime juice, apple cider vinegar, Alcyon sea salt, garlic, ginger, spices, xanthan gum. *Organic. May contain traces of gluten, mustard, nuts, soy, sesame.

Type: Artisanal hot sauce
Origin: Crafted in Québec with sea salt from the Magdalen Islands

 

Free shipping on all orders over $99 before taxes, anywhere in Quebec.

Shipping available across Canada.

Frequently Asked Questions (FAQ)

Balanced. The natural sweetness of the mango is definitely there, but the heat comes in to counter it so it never reads as jam-like. The result is a sweet-and-spicy sauce with a lovely finish. It appeals to heat lovers and to anyone looking for something less intense but full of flavour.

The Alcyon Mango Hot Sauce is especially excellent on grilled chicken, shrimp, spring rolls, and tofu-based dishes. It also pairs beautifully with firm cheeses on a charcuterie board, or as a dip for fried appetizers. Its tropical, fruity profile makes it a sauce that adds a pleasant sense of travel to any everyday meal.

Sea salt flakes provide a subtle flavor enhancement, allowing you to reduce the amount of salt used while preserving taste. Their texture ensures better distribution of flavors. The natural and artisanal quality of the flakes makes them a favorite choice in gourmet cooking.

Yes, sea salt flakes are a specific form of sea salt. They stand out for their light and crispy texture, perfect for enhancing dishes as a finishing touch. Unlike traditional sea salt, which is often used for cooking, sea salt flakes bring a refined, crunchy element that is highly valued by chefs and culinary enthusiasts.