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Cilantro Lime Hot Sauce
Cilantro Lime Hot Sauce
Cilantro Lime Hot Sauce
Cilantro Lime Hot Sauce

Cilantro Lime Hot Sauce

$12.50

Fresh, vibrant, and just spicy enough to keep going back.

ENJOY IT

  • In tacos, burritos or loaded wraps, non-negotiable
  • Over grain bowls, quinoa salads or grilled fish
  • Stirred into homemade mayo, dressing or hummus to change the whole thing
  • On eggs, roasted potatoes or pretty much anything that could use a lift

The bright freshness of lime, the herbal depth of cilantro and a slow, well-balanced heat that builds without burning: this sauce finds the perfect point between bold and approachable. It lifts without dominating. And with Alcyon sea salt in the mix, it has a depth of flavour the others just don't. Perfect for the friend or family member who puts hot sauce on absolutely everything and always wants more.

DETAILS

Size: 148 ml / 5 oz
Storage: Refrigerate after opening

Ingredients: Fermented hot pepper (hot pepper, water, sea salt), lime juice, cilantro, garlic, onion, cane sugar*, Alcyon sea salt, spices, xanthan gum. *Organic. May contain traces of gluten, mustard, nuts, soy, sesame.

Type: Artisanal hot sauce

Origin: Crafted in Québec with sea salt from the Magdalen Islands

 

Free shipping on all orders over $99 before taxes, anywhere in Quebec.

Shipping available across Canada.

Frequently Asked Questions (FAQ)

The Alcyon Cilantro Lime Hot Sauce has real character without being extreme. The freshness of the cilantro and the brightness of the lime balance out the heat of the pepper nicely. Heat lovers take to it right away, and people less used to spicy food enjoy it too: a few drops as a finishing touch is enough to bring all that freshness forward.

It's especially excellent on tacos, poke bowls, grilled shrimp, and chicken. A few drops in a vinaigrette or guacamole makes them unforgettable. It also works beautifully as a dip for spring rolls or dumplings. Its fresh, herbal profile makes it a versatile sauce across many dishes.

Sea salt flakes provide a subtle flavor enhancement, allowing you to reduce the amount of salt used while preserving taste. Their texture ensures better distribution of flavors. The natural and artisanal quality of the flakes makes them a favorite choice in gourmet cooking.

Yes, sea salt flakes are a specific form of sea salt. They stand out for their light and crispy texture, perfect for enhancing dishes as a finishing touch. Unlike traditional sea salt, which is often used for cooking, sea salt flakes bring a refined, crunchy element that is highly valued by chefs and culinary enthusiasts.