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Sriracha Chipotle Hot Sauce
Sriracha Chipotle Hot Sauce
Sriracha Chipotle Hot Sauce
Sriracha Chipotle Hot Sauce

Sriracha Chipotle Hot Sauce

$12.50

Smoky, rich, and genuinely convincing.

ENJOY IT

  • In a burger, pressed sandwich or grilled cheese, essential
  • On scrambled eggs, potatoes or weekend grillades
  • Stirred into homemade mayo or burger sauce to instantly raise the bar
  • As a marinade for chicken, tofu or vegetables before grilling

The smoky depth of chipotle, the bold character of sriracha and the grounding presence of Alcyon sea salt: a combination that plays in its own category. Not just hot. Rich, complex, and convincing enough to permanently replace whatever else is in your fridge. Perfect as a gift for the person who's never afraid to add a little too much heat to their dishes.

DETAILS

Size: 148 ml / 5 oz
Storage: Refrigerate after opening

Ingredients: Red bell pepper, fermented hot pepper (hot pepper, water, sea salt), water, vinegar, cane sugar*, garlic, Alcyon sea salt, chipotle pepper, xanthan gum. *Organic. May contain traces of gluten, mustard, nuts, soy, sesame.

Type: Artisanal hot sauce
Origin: Crafted in Québec with sea salt from the Magdalen Islands

 

Free shipping on all orders over $99 before taxes, anywhere in Quebec.

Shipping available across Canada.

Frequently Asked Questions (FAQ)

A classic sriracha delivers upfront heat and garlic. The Alcyon Sriracha Chipotle Hot Sauce adds the smoky depth of chipotle — a dried, smoked jalapeño — which gives it an added dimension: more complex, more warming. It's a sauce for anyone who wants heat with character, not just heat.

The smoky dimension of chipotle opens up pairings that a classic sriracha can't cover. It's excellent on scrambled eggs or eggs Benedict, on a burger, in a rice bowl, or in a lentil soup. It also lifts grilled meats beautifully — beef, chicken, lamb — and turns a simple mayo into a dip with real character. Where classic sriracha brings heat, this one gently smokes.

Sea salt flakes provide a subtle flavor enhancement, allowing you to reduce the amount of salt used while preserving taste. Their texture ensures better distribution of flavors. The natural and artisanal quality of the flakes makes them a favorite choice in gourmet cooking.

Yes, sea salt flakes are a specific form of sea salt. They stand out for their light and crispy texture, perfect for enhancing dishes as a finishing touch. Unlike traditional sea salt, which is often used for cooking, sea salt flakes bring a refined, crunchy element that is highly valued by chefs and culinary enthusiasts.